Water Chemistry: What about it and why should we worry?
by Tim
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The chemistry of the
water in a
fish tank is very important. A
fish tank is a closed environment, where everything that goes into it affects the chemistry in one way or another.
Imagine you are sealed into a room with no toilet, no windows and fed only when the keeper saw fit. What would the air be like in a week? This is essentially what happens in a
fish tank. The
fish are trapped in an environment that you control. They get fed when you give them
food, the
water gets changed when you remember to do it.
Filters help a lot, by controlling the levels of toxins, removing large bits of debris and un-eaten
food and aerating the
water, either by disturbing the surface or by adding air internally in the
filter. You can add air stones,
plants and
ornaments, but the
fish are still trapped. The décor makes it a little more comfortable for the
fish, but they are still trapped.
So, where does the
water chemistry come into the frame? Without knowing what the conditions are inside the
tank, you cannot tell whether the
fish are comfortable or not. If you just wait till something happens, it’s usually too late, and you lose the
fish. Testing the
water is essential for healthy
fish. Knowing what to look for is also essential, but this is something that you learn as time goes by.
Also, some
fish can only tolerate certain conditions. If you don’t know what your
water chemistry is, how do you know if they are going to survive?
What do we test for?
Ammonia: The levels of
ammonia in the
tank are critical. As little as 1PPM will kill.
Nitrite: Although not as toxic as
ammonia, it is still lethal in sufficient quantities.
Nitrate: This is not nearly as dangerous to the
fish and is tested to find out just how effective the
filtration is and when we need to make
water changes.
Nitrates are normally present in a cycled
tank, and should be kept at around 10PPM. This level is perfectly harmless. If the level rises to 50PPM you may
start to see signs of distress and the fish’s immune system is weakened, leaving them more susceptible to disease. When it gets as high as 100PPM, the
fish will be severely stressed and will
start to show signs of infections and other problems.
pH: This is a term used for acidity of alkalinity of
water. Most
fish can survive in a wide range of
pH, but some, especially
African Cichlids need a much more specific
pH.
GH: Is the
general hardness of the
water in your domestic supply and the
tank. It refers mainly to the amount of calcium and magnesium in the
water.
KH: This is the term used for carbonates and bi-carbonates, and this refers to the “Buffering Ability” of the
water, as in how easy or difficult it is to change the
Ph value of the
water.
How do I test the water?
Test kits come in various forms, each type covers different aspects and the accuracy of the kit depends very much on the cost. Below are descriptions of two of the most popular.
Test Strips: Simple and effective, but by no means accurate. These can be used to test the
pH,
Gh,
Kh,
Nitrites and
Nitrates in the
water. They are only good as a guide, not being accurate enough to identify problems, but good enough to suggest that there may be something going wrong. I use them a lot on my
tanks, simply because they are relatively cheap and as all my
tanks are stable, it’s just a way of being sure.
Liquid test kits: Much more accurate, but more difficult to use. These will give much more precise readings on individual toxins, such as
ammonia and
nitrites. These should be used whenever you suspect that you have a problem, or when starting a
tank, during the
nitrogen cycle. They are more expensive, so one tends to be careful with the use of them.
Do I need to change any of these?
Any signs of
ammonia is dangerous and should be addressed immediately by
water changes and reducing the load on the
water, by removing
fish etc., find the cause of the increase. This could be due to adding new
fish, blocked
filter, overstocking etc. Mostly the cause is the
filter, so checking your
filter and cleaning it if necessary in old
tank water may well rectify the problem.
Nitrites are similar, and should be addressed in the same manner as above.
Nitrates need to be held below 20 to be sure that your
fish are healthy. This is done by regular
water changes according to the readings. If your
tank is overstocked, then more
water changes will be necessary, if you have
plants in the
tank, this might reduce the need for changes a little, but they will still need to be done.
pH is something that we are pretty well stuck with, but it helps to know just what
pH your
water system has. It can be altered, but is very difficult to do, and has to be continually checked and re-adjusted during
water changes. If possible, it’s best left alone.
GH and
KH can be altered relatively easily by proprietary products,
distilled water, rain
water and the like. Personally, I have not found a need for this yet!
Other useful and interesting web resources:
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Water Chemistry
has been viewed times since June 30, 2009.
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